Nestlé Leading the Industry in Nutrition and Health Research

Nestlé has the world’s largest private food and nutrition research and development network in the industry—rapidly innovating conventional and medical foods, beverages and services to meet nutrition, health and wellness needs.

Nestlé Building Knowledge Leadership in Children’s Nutrition

Through our large-scale research projects in the United States and around the world, we are developing a deeper understanding of the dietary intake and lifestyle behaviors of children from infancy through early adolescence that impact health.

Food Safety: The Next Frontier

Mars, Incorporated and IBM Research explain how they are transforming our approach to global food safety using big data.

Nestlé Reducing Sodium and Removing Artificial Flavors

Since 2013, we have accelerated salt reduction across our foods and beverages to help consumers reach recommended target levels established by WHO and other authorities.

How to Address 6 Overlooked EHS Risks for Lower-Risk Facilities

Discover EHS risks that you may be overlooking at your lower-risk facility, as well as some tips for addressing them to ensure employees are happy and safe.

CITGO Tees Off at Driving for a Cure Golf Outing to Help End Muscular Dystrophy

Employees from the CITGO Lemont Refinery, CITGO Petroleum Corporation and the Cicero Manufacturing Facility helped raise $500,000 for those battling neuromuscular diseases at the 20th annual Driving for a Cure Golf Outing benefiting the local Muscular Dystrophy Association (MDA) chapter. The proceeds from this event – the second-largest MDA golf outing in the country – will go towards clinical research and medical and rehabilitation costs for patients fighting muscular dystrophy.

Give Kids The World Village Makes a Difference for the Bravest Kids and Their Families

Each year 27,000 children in the United States are diagnosed with a life-threatening illness. For these children, simple surprises and joys of life are eclipsed by doctors’ visits, hospital stays, medical tests and treatments. The lives of their family members shift to a place of fear and stress.

Nestlé Commited to Reducing Sugars

Nestlé is strongly committed to helping consumers meet the 2015–2020 Dietary Guidelines for Americans (DGA) recommendation to consume less than 10% of daily calories from added sugars, as illustrated by our recently updated Nestlé Policy on Sugars.

Registration Opens for the 2017 International Corporate Citizenship Conference: Corporate Citizenship Ecosystems

Boston College Center for Corporate Citizenship, Carroll School of Management is pleased to announce that registration is open for the 2017 International Corporate Citizenship Conference. Uniquely tailored to corporate citizenship professionals, the annual 2.5 day conference brings together industry experts and more than 600 CSR practitioners from around the world to network, learn, and grow. With support from convening sponsor State Street, the 2017 International Corporate Citizenship Conference will take place in Boston, MA from March 26-28, 2017. This year’s theme is corporate citizenship ecosystems.

2015 Nestlé Shared Value Report: A Long-Term Perspective

To celebrate our 150th anniversary, we’re looking back to the brothers whose work would lead to the company we are today.

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