Four years ago, Taylor Brown received a bone marrow transplant at the Aflac Cancer and Blood Disorders Center of Children’s Healthcare of Atlanta as treatment for severe aplastic anemia.
Nestlé Purina is dedicated to improving the lives of pets by providing healthy, 100% complete and balanced pet foods backed by our leading science and nutritional expertise and produced using the highest standards in safety and quality.
Nestlé has the world’s largest private food and nutrition research and development network in the industry—rapidly innovating conventional and medical foods, beverages and services to meet nutrition, health and wellness needs.
Through our large-scale research projects in the United States and around the world, we are developing a deeper understanding of the dietary intake and lifestyle behaviors of children from infancy through early adolescence that impact health.
Since 2013, we have accelerated salt reduction across our foods and beverages to help consumers reach recommended target levels established by WHO and other authorities.
Discover EHS risks that you may be overlooking at your lower-risk facility, as well as some tips for addressing them to ensure employees are happy and safe.
Employees from the CITGO Lemont Refinery, CITGO Petroleum Corporation and the Cicero Manufacturing Facility helped raise $500,000 for those battling neuromuscular diseases at the 20th annual Driving for a Cure Golf Outing benefiting the local Muscular Dystrophy Association (MDA) chapter. The proceeds from this event – the second-largest MDA golf outing in the country – will go towards clinical research and medical and rehabilitation costs for patients fighting muscular dystrophy.
Each year 27,000 children in the United States are diagnosed with a life-threatening illness. For these children, simple surprises and joys of life are eclipsed by doctors’ visits, hospital stays, medical tests and treatments. The lives of their family members shift to a place of fear and stress.
Nestlé is strongly committed to helping consumers meet the 2015–2020 Dietary Guidelines for Americans (DGA) recommendation to consume less than 10% of daily calories from added sugars, as illustrated by our recently updated Nestlé Policy on Sugars.
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