YUM! University: Developing Our Talent

As a global company with nearly 43,000 restaurants and 1.5 million employees worldwide, Yum! is dedicated to programs that not only grow our business, but also allow employees around the globe to tap into their talents in order to explore personal and professional growth.

Edmond de Rothschild Group Publishes Its 2015 Sustainability Report

The Edmond de Rothschild Group has set out its 2020 sustainability objectives and made them public in its second Sustainability Report.

This 2015 report presents the five pillars of the Group's sustainability strategy and gives a complete overview of its performance and progress compared to the previous year and in the context of its new Sustainability objectives, across its Private Banking and Asset Management activities.

Days of Service: Unlocking a Key to Employee Engagement

Earlier this month, Cone hosted its own annual day of service, where our New York and Boston offices joined together at the Charles River Esplanade to beautify a stretch of land along the river in partnership with the Esplanade Association. When planning your organizations' day of service, keep in mind four lessons we learned at our own annual service event.

Chief Human Resources Officer Monique Herena on How BNY Mellon’s People Create Change for Clients and Communities

BNY Mellon’s employees are integral to its Corporate Social Responsibility (CSR) commitment. They drive outcomes for clients and provide time and resources to foster positive change in their communities, delivering on the firm’s responsible business priorities.

Practitioner Spotlight--Rob Duffy

Let's take a closer look at one of Antea Group's most valuable resources--its people! Next up is operational performance and assurance senior project manager Rob Duffy, who talks to us about his biggest professional achievement to date, his favorite thing about being an OPA practitioner, and what's at the top of his bucket list.

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