Becoming Water-Smart: Newly Released Report Delves into Scalable Water and Agriculture Solutions in India

The World Business Council for Sustainable Development’s (WBCSD) newest report, Co-optimizing solutions in water and agriculture: Lessons from India on water security, identifies key enablers for scaling up solutions to water-scarcity in India. The information is designed to be useful for companies worldwide.

Timberland Celebrates 10th Anniversary of Original Earthkeepers® Boot

Global outdoor lifestyle brand Timberland announces an important milestone in its longstanding commitment to environmental responsibility – ten years since the launch of the Original Earthkeepers® 6-Inch Boot. To mark the anniversary and pay tribute to the product that fundamentally changed the company’s approach to product sustainability, Timberland today released a seasonal exclusive boot called the Eagle Bay.

Arçelik to Reduce Energy Use in Production by 45% in Line With Its "2020 Sustainability Goals"

Leading global home appliances company Arçelik A.Ş. has published its 9th sustainability report disclosing 2020 sustainability goals.

Hakan Bulgurlu, CEO of Arçelik A.Ş. stated: “For the future of our world, we build our business plans on sustainable models.

Domtar’s Sustainability Report Highlights Progress in Long-Term Strategy

Less waste, lower greenhouse gas emissions, fewer workplace injuries. Less of each of these means a more sustainable business and highlights how Domtar is working smart for the long term.

Our newly released 2017 Sustainability Report details our efforts to take a longer term view of creating and preserving value for our shareholders, customers, employees and communities.

Zero Waste-to-Landfill: It’s Not Just for Manufacturing Anymore

When we talk about waste going to landfill it’s usually about one of two sources: manufacturing or the dinner table. But what about all the connector points that a product hits before it gets to you? Here at Nestlé we are taking a whole supply chain approach, and I’m happy to share that now your Stouffer’s Lasagna (or your DiGiorno pizza, or your Edy’s ice cream…) are coming to you from distribution centers that are landfill-free.

Meet Laurence Vernerey: Bringing Better Nutrition to Your Restaurant Meals

As the Nutrition, Health and Wellness manager for Nestlé Professional North America, my role consists of leading, guiding and inspiring nutrition and health in everything that we do: from the products we develop to the communication and the support we provide to the restaurants we work with.

California Governor Jerry Brown and Michael Bloomberg Launch “America’s Pledge”

Today, California Governor Jerry Brown and Michael Bloomberg launched America’s Pledge on climate change, a new initiative to compile and quantify the actions of states, cities and businesses in the United States to drive down their greenhouse gas emissions consistent with the goals of the Paris Agreement.

Achieving the UN’s Global Goals: How Nestlé Plays its Part

At Nestlé, we understand that for our company to be successful in the long term, we have to create value not only for our business, but for everyone we touch. Those include billions of people from the farmers who grow our ingredients and the families that enjoy our products to the communities where we live and work and the natural environment upon which we all depend. It is our business to deliver food and enhance the quality of life, but we want to ensure that the people we work with on that journey also benefit.

Seeing the World from the Eyes of Your Supplier

Supply chains are a critical element of sustainability success for most companies. Yet working on supply chain sustainability is a challenging task. It’s hard enough to get people in your own company to change their behavior, but influencing the actions of those in another company—even as a large customer—can seem nearly impossible.

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