Food: We Serve Food People Trust

We have an unwavering commitment to serve food that people trust. That means going above and beyond when it comes to food safety, listening and responding to customers’ evolving preferences and improving the nutritional value of our menu items.

Videos from this campaign

Roger Rambharose, vice president of Prestige Holdings Limited
"Quick bite"

Content from this campaign

Philanthropy & Cause Initiatives

Since 1992, Yum! Brands Has Donated 215 Million-Plus Lbs. of Food to Those in Need
Somewhere in Poland, a notification pushes from the brand’s app. The customer who ordered the large Stuffed Crust pepperoni pizza wants thin crust instead.

Responsible Business & Employee Engagement

Yum! Brands’ Scale Allows Local Favorites To Go Global
As the world's largest restaurant company, Yum!'s scale is unmatched. So when its Food Innovation teams develop a new offering, they don't limit the joy it brings to just one country.

Philanthropy & Cause Initiatives

KFC® Launches Sharemobile Tour To Share Fried Chicken With Families This Holiday Season
In the spirit of giving this holiday season, Kentucky Fried Chicken® is hitting the road with longtime partner Blessings in a Backpack to feed families in need with the KFC Sharemobile, a holiday-edition charitable food truck.

Responsible Production & Consumption

Yum! Brands Food Safety and Quality: Upholding Trust
As part of our Recipe for Good at Yum!, we’re continuing to focus on food safety and quality, evolving to consumer preferences and creating more transparency around animal welfare.

Environment

Pizza Hut Adds Beyond Meat Sausage To Canadian Menus Permanently
Through the partnership, the restaurant giant is hoping to attract customers who are eating less meat but may not want to follow strict vegetarian or vegan diets.

Environment

KFC® and Beyond Meat® Debut Much-anticipated Beyond Fried Chicken Nationwide Beginning January 10
Kentucky Fried Chicken and Beyond Meat® are kicking off the new year with a Kentucky Fried Miracle as the highly-anticipated plant-based Beyond Fried Chicken makes its nationwide debut.

Health & Healthcare

Plant-Based Foods Are Shaping Up, Out, Flat and Curved
Considering the fast food industry’s overall reputation, Taco Bell locations have long been the plant-based go-to choice for many vegetarians and even vegans.

Health & Healthcare

Taco Bell Goes Beyond Meat — Literally and Figuratively
As for those colorful sauce packets that either end up in landfill or in the condiment morgue of your refrigerator, change is also on the horizon. Last week, Taco Bell said it would work with TerraCycle to find those sauce packets a second life.

Philanthropy & Cause Initiatives

Italy Harvest Food Donation 101 With Angela Belcastro
KFC has been the first quick service restaurant chain collecting and donating food in Italy and in 3 years has donated over 36k meals.

Responsible Production & Consumption

A Closer Look: Yum! Brands' Plant-Based Food Journey
Motivated by a combination of environmental sustainability and diversity in diet, consumers are driving changes to food patterns across the world.
Yum! Brands, KFC, Pizza Hut, Taco Bell, and Habit Burger Grill logos

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