Technology, Disruption, and the Future of Food & Beverage

We all see the way technology and innovative disruption are changing industries all around us, but what do they mean for food & beverage? And what are the EHS implications of these changes? The 2017 Inogen Worldview conference will tackle these very issues on April 19 in NYC. This will be a great opportunity to analyze thought-provoking material through an EHS management lens, and to incubate and translate insights to future priorities. 

Read about the top four reasons why you should be there at the Antea Group website.

About Antea Group

Antea Group is an international engineering and environmental consulting firm specializing in full-service solutions in the fields of environment, infrastructure, urban planning and water. By combining strategic thinking and multidisciplinary perspectives with technical expertise and pragmatic action, we do more than effectively solve client challenges; we deliver sustainable results for a better future. With more than 3,000 employees in over 100 offices around the world, we serve clients ranging from global energy companies and manufacturers to national governments and local municipalities. Learn more at http://us.anteagroup.com.