Agriculture and Food Production Workers Are a Crucial Part of Our Nation’s Response To COVID-19
At Smithfield, we are committed to keeping food on tables across America: today, tomorrow and every day. As a leading global food and protein company, we understand that continuing to deliver nutritious, delicious and affordable food, and protein specifically, to our communities is of vital importance, now more than ever. Our more than 40,000 U.S. team members, thousands of American family farmers and our many other supply chain partners are a crucial part of our nation’s response to COVID-19.
Learn more about Smithfield Foods' COVID-19 response
About Smithfield Foods, Inc.
Headquartered in Smithfield, Va. since 1936, Smithfield Foods, Inc. is an American food company with agricultural roots and a global reach. Our 40,000 U.S. employees are dedicated to producing “Good food. Responsibly.®” and have made us one of the world’s leading vertically integrated protein companies. We have pioneered sustainability standards for more than two decades, including many industry firsts, such as our ambitious commitment to cut our carbon impact by 25 percent by 2025. We believe in the power of protein to end food insecurity and have donated hundreds of millions of food servings to our neighbors in need. Smithfield boasts a portfolio of high-quality iconic brands, such as Smithfield®, Eckrich®, and Nathan’s Famous®, among many others. For more information, visit www.smithfieldfoods.com, and connect with us on Facebook, Twitter, LinkedIn, and Instagram.
