Value-Driven Sourcing: Greg Metschke's Story

Originally published by WBCSD

When Greg first embarked on his mission to integrate ESG principles into Griffith Foods’ supply chain, he was faced with several challenges that required strategic thinking and perseverance.

One of the primary issues was balancing supply and demand in the unpredictable agricultural sector – where weather conditions, pest infestations and market fluctuations play a key role.

Ensuring a steady supply of raw materials while meeting customer demand was a constant balancing act.

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